THE WHOLE HOG MENU

Prosecco – one full glass and one top-up per person
Canapes
Hog roast
Salad (two)
Dessert

Booking formAlso Includes:-
All breads
Apple Sauce
Crackling
Stuffing
Condiments
Serviettes
Disposable plates & cutlery
Glassware (Flute)
Staff to carve and serve for 50 people at £995.00*
Your guests will be served buffet style from our serving tables.
*upgrade to china plates and cutlery £1300.00
EXTRAS

Roast potatoes £2.00
Twice cooked chips £1.95
Sweet potato wedges £2.00
Croquettes seasoned with Nando’s Peri Peri Salt
Jacket potatoes with butter £1.55
add cheddar £1.95 each

BBQ MENU

Prosecco – one full glass and one top-up per person
Canapes
Three choice BBQ
Sharing boards
Salad (two)
Dessert

Booking formAlso Includes:-
All breads
Condiments
Serviettes
Disposable plates & cutlery
Glassware (Flute)
Staff to carve and serve for 50 people at £1,495.00*
Your guests will be served buffet style from our serving tables.
*upgrade to china plates and cutlery £1700.00
HAPPY TESTIMONIALS

Gourmet Gorillas provided a bbq for our wedding. The food was absolutely delicious and everyone commented how amazing it was! Some COVID hurdles were thrown into the mix but nothing was too much trouble. Massive thanks to Ian, Karen and the team – amazing service! Highly recommend!

Sara Wood - Rugeley

Thank you for providing such a professional and friendly service which made it a really special and memorable evening for us. The pancakes were delicious and everyone enjoyed the experience. the rear of the garden was definitely the best position. I hope you managed to get to the Blue Boar after?

I will leave a review on your Facebook page and recommend you to any of our friends who are looking for quality event catering.

Wishing you all the best for a busy and successful summer.

Michael and Briony – Binton near Stratford upon Avon

From the comments I’ve heard everyone had a lovely day, thank you so much for helping provide a memorable day for our children. Many thanks.

Paula Adams – St Johns C of E Academy, Bromsgrove

Thankyou for the wonderful Paella you cooked and served for us last Sunday, it was quite a spectacle and thoroughly enjoyed by all our guests, we will definitely b booking you again.

Jan and Derek Stratford upon Avon

COVID had already disrupted our first wedding date, thank you for being so obliging and letting us re book, I know it must have been a pain for you to do the risk assessment to make sure we were all safe and following the guidelines, it was so much appreciated as it took all the pressure off us. The BBQ was amazing despite the circumstances, we will definitely be booking you again as soon as we find an excuse for a party!

Sara and Michael - Bromsgrove