Paella 2020-01-31T19:43:52+00:00

Gourmet Gorilla Paella

I don’t know if you have witnessed the spectacle of paella being cooked for an appreciative crowd in Spain? It is something to behold, the chef adds Mediterranean vegetables and spices to special paella rice along with chicken and a variety of seafood and this is all cooked in an enormous paella dish, the aroma and the display is truly mouth-watering.

We have cooked with chefs in Spain and Gourmet Gorillas can offer an authentic paella as well as catering for UK tastes in that if you don’t like fish or meat, we can adapt one especially for you, all of them have that authentic Spanish taste and I can guarantee your guests will enjoy seeing the whole dish cooked in front of them.

In all of our Paella dishes we use spices and herbs such as garlic, saffron, cayenne pepper, and paprika which give them all that wonderful Spanish flavour.

Seafood & Chicken Paella
Special paella rice with tomatoes, peppers, onions, spicing and seasoning, peas, chicken, chorizo, prawns, squid, and mussels and finished with King Prawn, mussels in the shell and fresh lemon, served with crusty bread batons.

Meat Paella
Special paella rice with tomatoes, peppers, onions, spicing and seasoning, peas, chicken, chorizo, rabbit, and finished with chicken thighs and fresh lemon, served with crusty bread batons

Vegetarian Paella
Special paella rice with tomatoes, red & green peppers, onions, spices, and seasoning peas, additional sweet peppers, sweetcorn, asparagus
Served with crusty bread batons and fresh lemon

A Paella dish can serve up to 100 portions and we can cater from 40 to 300 covers. Order several.

We are happy to adapt any of the above to suit special requirements.

Contact us and book a date for your event or contact us for an no obligation quotation.

HAPPY TESTIMONIALS

“Fantastic roast for our office opening party, everyone really enjoyed the lamb, thank you, we will definitely book again.”

Craig, Astwood Bank

“The hog roast was superb for my wife surprise 40th, my neigbours are going to book you next year.”

Brian, Hall Green

“We had your hog roast at Avondale museum it was brilliant, can we book you for next year.”

Karen, Bromsgrove

“We booked you for our wedding and you really made the day, canapes and BBQ were wonderful and the way it was all served on boards, thank you .”

Jenny & Andrew

“Thanks for the paellas, it was good to be able to serve our guests, vegetarians and meat eaters alike, the same sort of food, thanks also to your serving staff, we will definitely book again.”

Helen & Roger - Solihull
Monkey Man

“Thanks for the BBQ at our care home, the residents really enjoyed it and we will book your paella next year.”

Deb - Redditch

“Thank you for all your hard work for our day last week, the BBQ was delicious and so were the bacon sandwiches served in the evening.”

Sarah & Paul - Pershore

“Thank you for catering from my retirement party, the burgers and sausages were top quality and my vegetarian friends also enjoyed the options you prepared for them.”

Sally - Walsall

“Dingbat, dooda, gorillas!.”

Big Fat
Monkey Man